Recipe
Japanese Beef Sukiyaki
A cosy Japanese-style beef sukiyaki with tender sliced steak, tofu, mushrooms and greens simmered in a sweet soy and mirin broth.
Japanese Recipes
Japanese cuisine balances clean flavour, texture, and precision. Explore comforting bowls, savoury broths, and umami-rich mains that feel refined yet accessible for home cooks.
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Recipe
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