Lamb Rogan Josh
Slow-cooked lamb rogan josh with warming Kashmiri spices, yoghurt, and fresh coriander. A rich, comforting curry that’s ideal with basmati rice or naan.
Petulla (Albanian Fried Dough)
Petulla are traditional Albanian fried dough rounds that are crisp outside and soft inside.
Serve them warm with cheese, honey, jam, or garlic yogurt for a versatile dish that works for breakfast, snacks, or sharing plates.
Method
40m15m55m
- Mix flour, egg, warm water, yeast and salt into a thick batter.
- Cover and let rise 30–40 minutes.
- Heat oil in a deep pan.
- Drop spoonfuls of dough and fry until golden on both sides.
- Drain and serve warm with cheese, honey, jam, or garlic yogurt.
Ingredients
- 1 Eggs
- 1 tsp Yeast
- 1 tsp Salt
- for frying Oil
- 400 g Plain Flour
- 275 ml Water warm
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