Recipe
Lemon and Herb Quinoa
A light and refreshing lemon and herb quinoa, perfect as a side dish or a healthy main course.
Speca të Mbushur is a traditional Albanian family dish where sweet peppers are filled with savoury minced meat and rice.
As they cook, the peppers soften and soak up the tomato sauce, giving you a hearty one-pot meal that is perfect with bread or a simple salad.
Sauté onion and minced beef until browned.
Stir in rice, parsley, paprika, salt and pepper.
Stuff the peppers with the filling.
Arrange in a pot or baking dish and pour tomato sauce around.
Simmer covered or bake for about 45 minutes until peppers are soft and rice is cooked.
Keep cooking
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