Aloo Chaat with Mint & Coriander Chutney

Aloo Chaat with Mint & Coriander Chutney

On the Hob
serves 4

Aloo Chaat with Mint & Coriander Chutney is designed for reliable weeknight cooking with straightforward prep, clear steps, and balanced flavour.

Ideal for busy family evenings, this dish is simple to prep and easy to cook.

10 mins prep20 mins cook30 mins total
  1. Prep and measure all ingredients.

  2. Sauté onion and garlic in olive oil until softened.

  3. Add main ingredients and cook until nicely coloured.

  4. Add remaining ingredients and simmer until cooked through.

  5. Taste, adjust seasoning, and serve.