General Tso's Chicken
Crisp chicken tossed in a glossy sweet-spicy sauce with garlic, ginger and chillies. Takeaway-style flavour, built for the hob at home.
Chinese Recipes
Chinese cooking here covers takeaway favourites and home-style classics with balance and depth. Explore quick stir-fries, saucy mains, and comforting rice-and-noodle dishes packed with umami.
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Quick Pineapple Chicken Stir-Fry
A fast sweet-savoury stir-fry with tender chicken, juicy pineapple, and glossy sauce.
Crispy Chilli Beef
Crispy beef strips tossed in a sticky sweet-spicy chilli sauce with peppers and onion — fast, bold and perfect for weeknight suppers.
Chop Suey Spring Rolls
Crispy Chop Suey Spring Rolls filled with a colourful mix of stir-fried vegetables, perfect for any occasion.
Easy Chicken Fried Rice
A quick one-pan fried rice with chicken, veg and savoury soy flavour.
Egg Fried Rice
A fast, savoury egg fried rice that is perfect as a side dish with stir-fries, grilled meats or curries.
Chicken & Mushroom Shao Mai
Served with a spicy and tangy soy sauce and chilli oil dipping sauce, these open-topped dumplings are a juicy and tasty treat.