Cheese & Bacon Toastie

Cheese & Bacon Toastie

A crisp, golden toastie packed with smoky bacon and melted cheddar.

10 mins Serves 4On the Hob

Ingredients ↓Method ↓

Ingredients

6 rashers Smoked Streaky Bacon, cooked until crisp
Black Pepper, freshly ground, to taste
4 slices Thick White Bread
1 tsp Dijon Mustard, optional
25g Unsalted butter, softened
120g Cheddar, grated

Method

5 mins prep30 mins cook10 mins total

Prep all ingredients before you start cooking.
Cook the base ingredients over a medium heat until fragrant and lightly coloured.
Add the remaining ingredients in stages, stirring so everything cooks evenly.
Simmer or bake until tender, then check seasoning before serving.
Rest briefly, then serve hot.

Notes

Butter the outside of the bread for the best golden crust.

Cook over medium heat so the cheese melts before the bread over-browns.

About this recipe

This cheese and bacon toastie is a quick comfort classic with crisp buttered bread and gooey cheese.

Perfect for lunch or a speedy evening bite, with plenty of crunch and savoury flavour.