Recipe
Whisky Sauce for Haggis
A warm Scottish whisky cream sauce with mustard, made to pour over haggis.
Dish
Sauces, Dips & Relish
11 recipes tagged as Sauces, Dips & Relish.
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Recipe
Beetroot Horseradish (Chrein)
A sharp, sweet beetroot and horseradish relish for gefilte fish, roast meats and other savoury dishes.
Recipe
Homemade Beef Stock
A rich, slow-simmered beef stock with roasted bones, vegetables and herbs — ideal for soups, stews, gravies and sauces.
Recipe
Savoury Bacon & Onion Gravy
A glossy bacon and onion gravy with sweet softened onions, crisp bacon edges and enough depth to lift mash, sausages or a roast dinner.
Recipe
Homemade Tomato Basil Pasta Sauce
A slow-simmered tomato and basil pasta sauce with sweet onion, garlic and a little balsamic for depth.
Recipe
Gourmet Cheddar and Parmesan Cheese Sauce
A silky stovetop cheese sauce with mature Cheddar, Parmesan and a tiny mustardy kick — ideal for pasta, cauliflower cheese or spooning over baked potatoes.
Recipe
Hoi Sin Dip
A quick sweet-savoury hoisin dip with garlic and ginger, perfect for dumplings, spring rolls and grilled bites.
Recipe
Quick & Spicy Horseradish Dip
A creamy, punchy dip with horseradish heat, lemon and chives — ready in minutes for crisps, veg sticks or roast-beef sandwiches.
Recipe
Classic Marinara Sauce
A rich, versatile classic marinara sauce that works beautifully with pasta, pizza and baked dishes.
Recipe
Classic Tomato Sauce
A bright, balanced classic tomato sauce with garlic, basil and oregano, perfect for pasta, pizza and batch cooking.
Recipe
Classic Béchamel Sauce
A smooth, classic white sauce made from butter, flour and milk — ideal for lasagne, gratins and baked pasta dishes.