Grilled Sweetcorn Ribs with Plantain Hummus
Smoky sweetcorn ribs served with creamy plantain hummus, tomato salsa and avocado make a vibrant barbecue dish or summer starter.
Middle Eastern cooking is fragrant, generous, and rich with spice, herbs, and texture. Discover grilled favourites, hearty bakes, and colourful dishes made for sharing.
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Smoky sweetcorn ribs served with creamy plantain hummus, tomato salsa and avocado make a vibrant barbecue dish or summer starter.
Juicy grilled beef kebabs with smoky char, served with a bright preserved lemon yogurt dip.
A fragrant Persian rice dish with green beans, tomato, warming spices, and optional minced beef or lamb.
Crisp layers of buttery filo and nuts soaked in fragrant honey syrup for a classic baklava finish.