Easy Coq au Vin
Tender chicken thighs braised in red wine with smoky bacon, mushrooms and pearl onions for a deeply savoury supper.
Slow-simmered stews and one-bowl comfort
Tender chicken thighs braised in red wine with smoky bacon, mushrooms and pearl onions for a deeply savoury supper.
Moroccan Chicken Tagine made, with structured ingredients and clear step-by-step cooking guidance.
Rich Ethiopian chicken stew with berbere spice and eggs, slow-simmered for deep warming flavour.
A mild Ethiopian vegetable stew of cabbage, carrots and potatoes, gently spiced with turmeric and cumin.