Turbokitchen
Simple Creamy Bacon Pasta

Simple Creamy Bacon Pasta

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This Simple Creamy Bacon Pasta is the epitome of comfort food, offering a delightful blend of creamy texture and savory flavours, all ready in a matter of minutes. Made with ingredients likely already in your pantry, this dish combines the heartiness of pasta with the richness of cream and the irresistible taste of bacon, making it a perfect meal for any day of the week. Whether you're in need of a quick dinner solution or simply craving something deliciously comforting, this recipe promises to satisfy your taste buds and become a cherished addition to your family's meal rotation.

Family MealClassic

Ingredients

  • Sea Salt
  • Garlic Cloves
  • Lemon Juice
  • Onion
  • Black Pepper
  • Olive Oil

Method

10m30m
  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large frying pan, cook the bacon over medium heat until crispy. Remove bacon and set aside on a paper towel to drain.
  3. In the same pan, using the bacon fat, add garlic and sauté for about 1 minute until fragrant.
  4. Lower the heat and add the cream to the pan, bringing it to a simmer. Stir in grated Parmesan cheese until melted and the sauce is smooth.
  5. Add the cooked pasta and crispy bacon to the sauce, tossing to coat the pasta evenly.
  6. Season with salt and pepper to taste. Garnish with additional Parmesan and chopped parsley before serving.