Recipe
Banana Chocolate Chip Cookies
Soft banana cookies with crisp edges and dark chocolate chips.
Delightful Nut & Berry Muffins
Classic
serves 12
Delightful Nut & Berry Muffins are soft, fruity and lightly crunchy from toasted nuts. They are simple to mix and bake, making them ideal for weekend baking and packed lunches.
Enjoy warm or store for easy grab-and-go breakfasts.
15 mins prep30 mins cook45 mins total
Heat oven to 190°C and line a 12-hole muffin tin.
Whisk flour, baking powder and sugar in a bowl.
In another bowl whisk eggs, milk, melted butter and vanilla.
Fold wet ingredients into dry until just combined.
Fold in berries and nuts gently.
Divide mixture between muffin cases.
Bake 20–24 minutes until risen and golden.
Cool on a rack before serving.
Keep cooking
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