Turbokitchen
Cheese & Beef Pie

Cheese & Beef Pie

BritishMain Course4

Indulge in a delicious blend of creamy Lancashire cheese and flavourful beef mince encased in a crispy pastry shell. This hearty pie is the perfect comfort food for a cozy meal with loved ones. Serve with creamy mashed potatoes and tangy brown sauce for a satisfying and comforting dinner experience.

Family MealClassic

Ingredients

  • 15ml Worcestershire Sauce
  • 1 Onion peeled chopped
  • 795g Plain Flour plus extra for dusting
  • 250g Beef Mince
  • 1 Celery trimmed finely chopped stalk
  • 1 Carrot peeled finely chopped
  • 60ml Water
  • 1-2 tbsp Vegetable Oil

Method

1h2h
  1. Prepare and measure the ingredients before you begin cooking.
  2. Cook the base ingredients until aromatic and lightly coloured.
  3. Add the main components and cook until tender and well combined.
  4. Taste, season, and serve while hot.