Sicilian Arancini with Beef Ragu
Crisp Sicilian rice balls filled with rich beef ragu and gooey mozzarella, made for sharing.
Sicilian cuisine is sunny, bold, and full of contrast—sweet, savoury, citrusy, and rich. Expect tomato-forward dishes, seafood influence, and rustic Mediterranean character.
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Crisp Sicilian rice balls filled with rich beef ragu and gooey mozzarella, made for sharing.
A sweet-sour Sicilian-style caponata with soft-set eggs, perfect for an easy weeknight supper.